The story begins in 2015. in the home kitchen of a typical five-member family without investment capital, without economic consultants and industrial food technologists.

Realizing the everyday reality filled with diseases of modern life such as heart and cancer, diabetes and various mental disorders, there is a need for more care for ourselves and our family.

Concerns were the initiator of a radical change in dietary habits in the first place by creating mobile foods that are free of all artificial additives that are not of natural origin and at the same time easily available for consumption in this fast-paced everyday life.

With that we believed and still believe that with this approach to food and nature we will be able to change our own habits and thus the habits of the community for the better.